Savour the rich, natural sweetness of Malta’s locally grown figs with this 425g jar of traditional fig jam. Perfect for spreading on fresh bread, pairing with cheese, or enhancing your desserts with authentic island flavour. Made using time-honoured recipes to preserve the true taste of Malta. The figs are sun dried with added sugar using 100% fresh fruit. It is just the sun that kisses them dry in two or three days and they are cooked into jam.
